Jakobsbergsgatan 23, 111 44 Stockholm
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A creamy, nutty & slightly spicy mazemen (soupless) made with our house-made noodles & rich tantan tare.
Thick wheat noodles in a clear chicken broth with dark shoyu tare. Topped with: thinly sliced pork chashu, bamboo, scallions, 72h-marinated egg & freshly cracked black pepper.
Wheat noodles in a white chicken & fish broth with salt tare. Topped with: 24h sous vide pork belly chashu, bamboo, scallion, 72h-marinated egg & mayu creme.
Wheat noodles in a chicken & fish broth with miso tare. Topped with: 24h sous vide pork belly chashu, scallions, chili bean sprouts, homemade togarashi, 72h-marinated egg, dried tomato & layu chili creme.
Wheat noodles in a kombu & soy milk broth with sesame tare. Topped with: soboro soy mince, chili bean sprouts, homemade togarashi, scallions, dried tomato, crushed peanuts & layu chili creme.
28% dry hakata noodles in a creamy iberico pork broth. Topped with: thinly and thick sliced pork chashu, bamboo, forest ears, scallions, pickled ginger, 72h-marinated egg & mayu oil.
A bowl with rice & mixed salad with fried pulled pork belly & onion, scallions, chili bean sprouts, pickled red onion, sweet pickled radish, 63° egg, chili mayo, roasted onion, goma dressing & Japanese furikake
A bowl with rice & mixed salad, topped with double-fried chicken thigh tossed in gochuglaze, scallions, kimchi, pickled daikon, 63° egg, goma dressing & Japanese furikake
A bowl with rice & mixed salad with soboro soy mince, scallions, chili beansprouts, pickled red onion, sweet pickled radish, goma dressing, crushed peanuts & roasted onions
Pork belly chasu, salad, hoisinglaze, chili mayo, roasted onion, pickled red onion, pickled cucumber, coriander & chili
Double fried chicken tossed in our gochuglaze, salad, coleslaw & kimchi
Soy braised portabello, salad, plant-based chili mayo, sweet pickled radish, roasted onion, coriander & chili
Minced pork with chicken dashi & cabbage. Served with Japanese rice vinegar on the side.
Soy braised tofu with cabbage. Served with Japanese rice vinegar on the side.
Double-fried chicken thigh tossed in gochuglaze, topped with scallions & sesame
Double fried OUMPH tossed in gochuglaze, topped with scallions & sesame
Double-fried chicken thigh, served with lemon & chili mayo on the side
Double-fried shrimps tossed in chili mayo, topped with chive
A mix of potato and sweet potato fries with homemade togarashi spice blend, served with chili mayo on the side
Edamame with sea salt
Garlic chili edamame
Fresh cucumber slices with goma dressing
It's pickled daikon radish =)
Spicy fermented chinese cabbage
Deep fried bao with our homemade matcha icecream & crema de leche
Creamy vanilla custard with a touch of the deep and rich taste of miso, finished with a caramelized top
menu file sources for SIN Slaughterhouse were empty or unreadable in the crawl; data extracted from HTML pages only.
Prices for 'Todays Ramen' at lunch are fixed at 169kr, while others vary.
Some wine and sake items were omitted for brevity but representative categories are included.